Melissa and Nicholas were married yesterday under a beautiful sunny sky. It was a simple homegrown country wedding, just like I like them. Friendly, honest people, gorgeous settings and connections. I always love it when a couple decides to get married even several years into their relationship, when they've already set up their house and have had children. It is a wonderful sign of the love they have for each other.
I've never felt like I was in the cookie business. I've always been in a feel good feeling business. My job is to sell joy. My job is to sell happiness. My job is to sell an experience. - Debbie Fields
Christina works as a business advisor for various companies in the Rockland and Ottawa areas.
Editor and publisher of Natural Presence Magazine distributed throughout the greater Ottawa and Kingston-Brockville-Gananoque regions.
Francine is a reiki master as well as a translator and a communicator, a healer and a teacher. She is happily married and a mother as well. She is a self-proclaimed reluctant businesswoman. One day, she'd love to see Paris again and visit Japan. She wants to paint, to write, to teach Reiki and to laugh every day. She says that learning only begins with the black belt.
Joane is a graphic designer who absolutely loves what she does. She started her business 8 years ago after working at the University of Ottawa for 10 years. She creates professional designs and print production, vinyl work and signage.
Business woman of the year 2013, Ottawa, Ontario.
Suzanne was a model when she was younger. Having her photograph taken this weekend was a personal challenge as she'd associated the experience with negative comments she'd gotten from photographers way back. Such as shame as she is absolutely beautiful. She runs the Clinique Beaulieu in Rockland, Ontario.
Chef Jacques Lepage
Recognized as a chef amongst chefs, Chef Jacques works for the Cuisine Jean Bernard in Plantagenet, Ontario and has won many awards including Chef of the Year in 2013. He is involved in many charitable events including the Concours des chefs du Québec, Le Souper des chefs du Lac Mégantic, amongst others. He is an amazing personality, and I was honoured to send images to TFO for a documentary film which will be aired in the coming year. I highly suggest contacting La Cuisine Jean Bernard if you are looking for an event caterer.